This simple spicy tuna roll recipe is ideal for these sushi lovers that wish to attempt their hand at making their very own model at house. Our recipe is easy to observe and requires solely easy-to-find elements. Get pleasure from!

We get it. The concept of creating your personal sushi from scratch sounds fairly intimidating. We thought so too! Nevertheless, it doesn’t must be. That’s why we’ve created this simple recipe that’ll give even the newbiest of house sushi cooks a good consequence. We saved issues tremendous easy and made this sushi roll recipe with solely 6 easy elements. 

And on high of that, we’ve given you a step-by-step on the best way to make absolutely the PERFECT sticky rice — the true key to creating that restaurant-quality sushi you’ve been dreaming of. So don’t fret, simply observe this simple spicy tuna roll recipe to a T, and also you’ll be amazed at what you’re able to.

Spicy Tuna Roll Recipe – What You Want

• Mayonnaise: a basic sushi topping, it provides a creamy, tangy taste.
• Chili garlic sauce: places the “spicy” on this spicy tuna roll. It’s loaded with nice spicy taste!
• Cooked sticky rice: the right rice for making sushi.
• Sushi-grade tuna: the important thing to creating this sushi roll actually shine. The upper high quality, the higher!
• Nori: you’ll roll your sushi elements in sheets of nori. They’re essential to those sushi rolls.
• Furikake: furikake is a Japanese seasoning made with seaweed, sesame seeds, and different elements. It provides nice taste and texture to the sushi roll.
• Inexperienced onions: add a gentle onion taste and crunch.

The way to Make the PERFECT Sticky Rice for Sushi

​In the case of sushi, you’ve bought to get the rice proper. It must be sticky, gentle, and moist – similar to those at your favourite sushi restaurant.

That will help you obtain sticky rice perfection, right here’s a straightforward step-by-step information:

1. Rinse 1 cup of raw rice below chilly water for 2-3 minutes. 
2. Add the rice to an Prompt Pot and add 1 cup of water. Stir and ensure the entire rice is roofed in water. 
3. Prepare dinner the rice below excessive strain for 4 minutes after which naturally let the rice naturally launch for 8 minutes. Launch the remainder of the strain and fluff the rice. 
4. Put aside till prepared to make use of.

High Tip for Rolling a Spicy Tuna Roll

To roll the sushi with out it falling aside on you, it’s essential to maintain your palms and the mat moist. This can assist forestall sticking and make rolling simpler. Then as you roll, gently squeeze the roll to tighten it up because it kinds. This can compress the rice in order that it holds collectively and received’t disintegrate once you minimize it.

If the elements begin to shift out throughout rolling, don’t fear! Simply push them again in and preserve rolling. Should you can’t get it in your first attempt, that’s completely okay! Simply preserve working towards till you get the dangle of it. It’ll style good, regardless!

What to Serve with Spicy Tuna Rolls

Simple Asian-Impressed Salad – Seeking to pair one among your favourite Asian dishes with a easy salad? We’ve bought you coated with this colourful salad recipe dressed with a yummy dressing.

Cauliflower Fried Rice – This Cauliflower Fried Rice recipe is a scrumptious low carb different to conventional fried rice. Full of veggies and an excellent flavorful sauce, plus it’s simple to make.

Thai Chili Corn Salad – We love this Thai Chili Summer season Corn Salad. It’s made with grilled corn, carrots, purple pepper, cabbage, and essentially the most scrumptious French dressing! Make this grilled corn salad right this moment.

Rainbow Noodle Salad – Scrumptious veggies like purple and inexperienced peppers, carrots, pea pods, purple onion and cucumbers tossed with an Asian-inspired sesame dressing and linguine noodles make for the freshest of the contemporary salads. 

Storage

It‘s finest to take pleasure in sushi rolls on the identical day. Nevertheless, in case you nonetheless have leftovers, we suggest wrapping your spicy tuna rolls in plastic wrap and a thick kitchen towel in order that the rice received’t get too chilly or dry out as a lot.

Straightforward Spicy Tuna Roll

Our Spicy Tuna Roll Recipe delivers a enjoyable and flavorful journey into the world of home made sushi, combining the tangy zest of contemporary tuna with a kick of spice, all rolled up in a sushi roll that is as nutritious as it’s delectable.

Prep:30 minutes minutes

Prepare dinner:4 minutes minutes

Complete:34 minutes minutes

Fats 24

Carbs 15

Protein 15

Elements

• ½ cup mayonnaise
• 1 tablespoon chili garlic sauce
• 1.5-2 cups cooked sticky rice*
• ½ lb. sushi-grade tuna
• 1.5 tablespoons furikake
• 2 inexperienced onions thinly sliced
• 4 sheets nori

Directions 

• Combine the mayo and chili sauce till mixed. Put aside.

• Lay a sushi mat or a chunk of plastic wrap on the counter. Place the nori on high of the mat.

• Evenly distribute the rice, tuna, furikake, onions, and spicy mayo to every nori.

• Moist your palms and gently roll the sting of the plastic wrap or the sushi mat closest to you over the elements. Tightly roll the elements.

• The longer the rolls sit, the extra tender the nori will develop into, making it simpler and extra pleasing to eat. We suggest letting the rolls sit for not less than 10 minutes earlier than slicing and consuming.

• Slice the rolls in .5 – 1-inch sections. Serve with sushi, ginger, and soy sauce.

Suggestions & Notes

Sticky Rice Instructions:

1. Rinse 1 cup of raw rice below chilly water for 2-3 minutes.
2. Add the rice to an Prompt Pot and add 1 cup of water. Stir and ensure the entire rice is roofed in water.
3. Prepare dinner the rice below excessive strain for 4 minutes after which naturally let the rice naturally launch for 8 minutes. Launch the remainder of the strain and fluff the rice.
4. Put aside.

Vitamin details

Energy: 343kcal Carbohydrates: 15g Protein: 15g Fats: 24g Fiber: 1g Sugar: 1g