Home Healthy Food Rooster Enchilada Skillet – Match Foodie Finds

Rooster Enchilada Skillet – Match Foodie Finds

Rooster Enchilada Skillet – Match Foodie Finds


We’re severe after we say that is our favourite dinner of all time! This hen enchilada skillet has all the traditional flavors and is made with rotisserie hen and enchilada sauce, prepared in below half-hour. We like to prime it with bitter cream, avocado, and tortilla chips.

Mexican chicken enchilada in a pan with a wooden spoon.
The one pot series logo.

One-pot meals are our jam, particularly one-pot meals in a skillet. Our Mexican enchilada skillet and lemon hen skillet are two of our favorites and this recipe was created with these as our inspiration.

Our objective in growing this recipe was to make a fast meal that wasn’t missing in taste and we’ve carried out it!

What You Want for Rooster Enchilada Skillet

Be sure to scroll all the way in which all the way down to the recipe card to get the total ingredient listing and written recipe.

A big skillet: you want a big skillet, it’s within the identify! We propose utilizing a big and deep skillet that has a canopy. A deeper skillet makes it simpler to combine with out making a multitude.

Rotisserie hen: hold issues simple through the use of shredded, store-bought rotisserie hen. You too can use any cooked shredded hen you discover on the grocery retailer.

Enchilada sauce: our favourite store-bought enchilada sauce is Frontera model, however any model will do.

A black pot with a lid on a white background.

Our Fav

Deep Skillet

Use this skillet in your favourite one pot meals or different range prime recipes.

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Chicken and corn in a pan with sauce.

Substitutions + Variations

  • Protein: Swap hen for floor turkey or beef for a unique twist.
  • Veggies: Be happy so as to add bell peppers, zucchini, or different veggies of your selection.
  • Tortilla: Corn tortillas may be changed with flour ones if most well-liked.
Mexican chicken enchilada in a pan with tortilla chips.


What if I don’t have enchilada sauce available?

When you don’t have store-bought enchilada sauce you may change it with selfmade enchilada sauce, too. It’s a easy recipe!

Can I take advantage of inexperienced enchilada sauce for this recipe?

Sure, be happy to make use of inexperienced enchilada sauce instead of purple. It’s going to change the flavour however it would even be scrumptious.

Mexican chicken enchilada in a pan with a wooden spoon.

Storage Suggestions

Switch any leftovers to an hermetic container and refrigerate for as much as 3 days. When reheating, accomplish that over low warmth, including a splash of water or broth to retain moisture.

Can I freeze this skillet?

Prepare dinner the skillet as directed. Maintain on including the cheese after which let it cool utterly. Then, switch the skillet to a freezer-safe container and freeze it for as much as 3 months.

Mexican chicken enchilada on a plate with sour cream and avocado.

Chicken enchilada casserole in a pan with a wooden spoon.

Examine it Out!

One-Pot Collection

Our One-Pot Collection options healthful important meals made utterly in a single pot. They’re made with minimal substances and little effort however will get you massive taste and a scrumptious meal!

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The best way to Serve this Skillet

Drizzle with bitter cream or a dollop of guacamole for additional creaminess or serve alongside a avenue corn salad with tortilla chips for crunch.

We extremely counsel pairing with a chilly lager or a zesty margarita to finish the meal.

Chicken enchilada casserole in a pan with a wooden spoon.

One-Pot Rooster Enchilada Skillet

Made with pantry staple substances and a rotisserie hen, this hen enchilada skillet is made in a single single pot!

Prep:20 minutes

Prepare dinner:30 minutes

Complete:50 minutes

Fats 18

Carbs 48

Protein 37


  • 1.5 tablespoons avocado oil
  • ½ massive white onion diced
  • 1.5 teaspoons coarse sea salt separated
  • 5 garlic cloves minced
  • 1 lb. shredded hen we used rotisserie hen
  • 15 oz. black beans drained and rinsed
  • 1.5 cups frozen corn
  • 2 cups enchilada sauce
  • 1.5 cups chunky salsa
  • 1.5 teaspoon floor cumin
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1 tablespoon favourite scorching sauce non-compulsory
  • 4 small corn tortillas lower into triangles
  • 1.5 cups of shredded Mexican combine cheese

Non-compulsory Toppings

  • Plain Greek yogurt
  • Recent cilantro
  • Avocado


  • Preheat the oven to 400ºF.

  • Warmth avocado in an oven-safe massive skillet over medium/excessive warmth. Add the onion when the oil is aromatic and season with ¼ teaspoon of salt. Saute for 3-4 minutes.

  • Add garlic to the onion and saute for an extra minute.

  • Flip warmth to medium and add the hen, black beans, and corn to the skillet and stir all the substances collectively.

  • Put together the sauce. Add the enchilada sauce, salsa, cumin, chili powder, paprika, and scorching sauce to a bowl and whisk the substances collectively till mixed. Pour the sauce into the skillet. Carry the combination to a mild simmer.

  • Subsequent, fold the tortillas into the combination so they’re utterly submerged within the enchilada sauce.

  • High with cheese, switch the skillet to the oven, and bake for 15-20 minutes or till the cheese has melted and the sauce is effervescent over the edges.

  • Take away from the oven and let it relaxation for 5-10 minutes. High with non-compulsory toppings.

Ideas & Notes

  • We used shredded rotisserie hen however be happy to make use of leftover hen or put together hen earlier than making the hen. You can also make hen on the stovetop, oven, Instantaneous Pot, or within the crockpot.
  • What salsa and scorching sauce is used will decide the spice degree of the enchilada skillet

Vitamin info

Energy: 491kcal Carbohydrates: 48g Protein: 37g Fats: 18g Fiber: 11g Sugar: 9g

Pictures: photographs taken on this put up are by Ashley McGlaughlin from The Edible Perspective.



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