Whipped cottage cheese mashed potatoes come out so fluffy and protein-packed all because of the particular addition of whipped cottage cheese!

Oh sure, we did! Whipped Cottage Cheese Mashed Potatoes NEED to be the mashed potatoes you serve at this 12 months’s Thanksgiving. They’re made equally to basic mashed potatoes with boiled Yukons, however we included whipped cottage cheese to make them additional fluffy and scrumptious.

Mashed potatoes are arms down my favourite Thanksgiving aspect and my mother at all times made them with bitter cream. We took that very same thought however whipped up some cottage cheese instead of the bitter cream and the outcome was epic – clean, creamy, and protein-packed!

What You Must Make Cottage Cheese Mashed Potatoes

• Yukon gold potatoes
• Cottage cheese
• Butter
• Milk
• Salt and pepper

Substitues & Variations

Be at liberty to prepare dinner your potatoes in any methodology you want. We choose to boil them on the stovetop, however you may also prepare dinner them within the Prompt Pot or bake the potatoes within the oven.

You should utilize both butter or margarine, however we choose the style of butter finest. Any sort of milk works for this recipe, we examined this with regular cow’s milk and unsweetened almond milk and also you just about couldn’t inform a distinction.

How You mash your potatoes Issues

• Easy: in case you like your mashed potatoes good and clean, we suggest utilizing a hand mixer.
• Chunky: in case you like a little bit of texture, use a basic potato masher.

Storage

Retailer leftover mashed potatoes in an hermetic container for as much as 3-5 days. We suggest reheating within the microwave on excessive for 60-90 seconds.

Serving Solutions

We beloved serving these mashed potatoes with cottage cheese with a pad of butter and additional salt and pepper. Both turkey gravy or mushroom gravy on high can be fairly scrumptious.