Makeover takeout at residence with this wholesome vegan tofu fried rice! This one-pot meal is tremendous satisfying, flavorful, and prepared in simply 20 minutes. It’s family-friendly, full of vitamins, and an actual crowd-pleaser!
This tofu fried rice recipe is an effective way to show leftover cooked rice into a whole meal that’s each simple to make and full of vitamin and taste. With a colourful mixture of recent greens like purple pepper, peas, carrots, edamame, and corn, this fluffy rice dish appears to be like simply pretty much as good because it tastes!
The star of this dish is the golden brown tofu cubes, pan-fried to perfection and including a protein punch. The mix of low-sodium soy sauce and Thai purple curry sauce provides this fried rice an additional taste kick, whereas the crowning glory of inexperienced onions provides a recent crunch. This simple tofu fried rice positively going to be successful at your subsequent household meal!
Whether or not you eat vegan on a regular basis or simply do meatless Monday from time to time, this vegan tofu fried rice is a winner. It’s so tasty, hearty, and completely spiced. You possibly can eat it as a one-pot meal, or serve it with any of your different favourite Asian dishes.
Plus, getting ready fried rice at residence will prevent cash, and it’s a lot more healthy than something you’ll be able to decide up for takeout. Including somewhat little bit of curry sauce takes it to a complete new stage of meals heaven too! It’s additionally versatile sufficient to function a essential dish for a household dinner or a facet dish for a potluck.
One of the best half? It’s tremendous customizable, so be happy so as to add in your favourite veggies or protein. And it’s naturally gluten-free and might simply be made soy-free through the use of coconut aminos as an alternative of soy sauce! It’s the right fried rice for all events!
👩🏽🍳 Why You’ll Love Straightforward Vegan Tofu Fried Rice
- Plant-Based mostly: This tofu fried rice recipe is a complete win for individuals who observe a vegan or vegetarian way of life. It’s loaded with tofu and tons of veggies, making it a whole, nutrient-dense meal with none animal merchandise.
- Fast And Straightforward: In nearly twenty minutes, you’ll be able to have this hearty dish able to serve. It’s good for these busy weeknights once you need a healthful, satisfying meal with out spending hours within the kitchen.
- Gluten-Free: With soy sauce and rice as the principle parts, this dish is of course gluten-free. It’s an ideal choice for these with dietary restrictions or anybody seeking to scale back their gluten consumption.
- Adaptable: Probably the greatest issues about this recipe is its flexibility. Be at liberty to swap in your favourite veggies or use what you’ve available. Leftover rice works nice on this recipe, making it a implausible means to make use of up leftovers and scale back meals waste.
- Easy Components: This recipe makes use of primary substances that you just doubtless have already got in your pantry. It proves you don’t want fancy substances to create a flavorful, satisfying meal.
- Higher Than Quick Meals: This vegan fried rice with tofu is a more healthy different to takeout. It’s decrease in sodium and sugar, and you’ll management the standard of substances. Plus, it’s simply as fast to arrange!
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🥘 Components
Making this tofu fried rice is tremendous simple, with substances which might be available at your native grocery retailer. From recent veggies to leftover brown rice, this recipe makes use of on a regular basis objects to create a mouthwatering dish!
- Additional Virgin Olive Oil: This oil is the inspiration of our stir fry. It gives a depth of taste and helps to evenly cook dinner our substances.
- Garlic And Ginger: These two fragrant substances are important for including that traditional Asian taste to vegan fried rice with tofu. They’re sautéed till aromatic, infusing the oil with their distinctive style.
- Purple Onion: This provides a contact of sweetness and a pop of colour to our dish. It additionally gives a pleasant crunch and a layer of taste.
- Leftover Cooked Brown Rice: You clearly can’t make a wholesome fried rice with out rice! Brown rice not solely is more healthy than white rice but in addition has a nutty taste that provides depth to our dish. You should use leftover rice or freshly cooked rice – each provide nice textures and flavors.
- Purple Pepper, Frozen Peas, Shredded Carrots, Edamame, And Corn: These veggies add a medley of colours, textures, and flavors to our dish. Additionally they pack in a ton of vitamins, making this a balanced meal.
- Agency Tofu: Additional agency tofu is the best way to go right here! It’s an ideal supply of protein and takes on the flavors of the dish fantastically. Be certain that to press your tofu earlier than pan frying it to take away extra moisture and obtain that good golden brown colour.
- Low-Sodium Soy Sauce: This provides the traditional salty, umami taste to rice. Be at liberty so as to add an additional drizzle or two of soy sauce proper earlier than serving for further taste.
- Thai Purple Curry Sauce: It provides our dish a little bit of a kick and loads of flavors to take it to the subsequent stage!
- Inexperienced Onions: A sprinkle of inexperienced onion on high provides a recent burst of taste and a pleasant colour distinction. It’s the right crowning glory to our dish.
🍲 Ingredient Substitutions
- Oil: You possibly can substitute the olive oil with one other impartial flavored oil resembling avocado oil, canola oil, or every other cooking oils you’ll have. For those who’re not strictly following a plant-based food regimen, you can too use butter for further taste.
- Purple Onion: Yellow onion or white onion may work on this recipe.
- Leftover Cooked Rice: Any kind of rice can be utilized on this recipe. I like to recommend utilizing medium to lengthy grain rice for fried rice recipes. White rice, brown jasmine rice, quinoa, and even cauliflower rice for a low-carb choice. The hot button is to make use of chilly rice or day-old rice to keep away from the stickiness of the freshly made rice.
- Recent & Frozen Veggies: You possibly can swap the veggies with any frozen or recent veggies you’ve available!
- Tofu: Baked tofu can be utilized as an alternative. You can too attempt a tofu scramble for a unique texture.
- Thai Purple Curry Sauce: For those who don’t have this, you need to use a mixture of coconut milk and curry powder.
- Inexperienced Onion: That is primarily for garnish and a bit of additional taste, so it may be omitted should you don’t have it. Nevertheless, you possibly can additionally use recent parsley or cilantro as an alternative.
🔪 How To Make Tofu Fried Rice
Right here’s a straightforward vegan recipe to arrange scrumptious tofu fried rice! For extra detailed directions and dietary info, see the recipe card on the finish of this put up.
Warmth The Oil & Fry The Tofu: Begin by heating a tablespoon of oil in a big wok or nonstick skillet over medium-high warmth. Add your further agency tofu cubes into the recent oil and pan fry till they flip golden brown on either side. As soon as completed, switch the crispy tofu to a plate.
Sauté The Veggies: To the identical pan, add a teaspoon of olive oil. Add garlic, purple pepper, yellow onion, and recent ginger. Stir and cook dinner till they soften and launch their aroma, which ought to take about two to a few minutes.
Add Remaining Components: Now, add the leftover cooked rice, edamame, corn, carrots, inexperienced peas, and the fried tofu to the pan. Stir and cook dinner till the whole lot is heated by, roughly 5 minutes.
Add Soy Sauce: Pour within the soy sauce and stir effectively to include it into the rice and veggies. When cooking is sort of full, add the Thai purple curry sauce to the combination.
Garnish And Serve: End off by topping your scrumptious tofu fried rice with chopped inexperienced onions. Get pleasure from this simple vegan meal that’s full of flavors and vitamins!
💭 Knowledgeable Ideas
- Make Positive The Pan Is Scorching Earlier than Stir-Frying: Begin cooking solely when the pan may be very sizzling. This makes positive that the substances cook dinner correctly and offers the most effective texture to your wholesome tofu fried rice.
- Press Your Tofu: Earlier than pan frying, be sure that to press your tofu. This removes extra moisture and permits the tofu cubes to get a pleasant golden brown colour when pan fried.
- Add Additional Soy Sauce Earlier than Serving: Be at liberty so as to add an additional drizzle or two of soy sauce proper earlier than serving. It will give your dish an extra savory kick.
- Rice Texture Issues: You should use leftover pre-cooked rice or freshly cooked rice for this recipe. I like to recommend utilizing somewhat bit much less water to cook dinner the rice, which might scale back the stickiness of freshly made rice. Simply bear in mind, chilly rice or day-old rice provides the most effective outcomes for a conventional fried rice texture.
- Be Versatile With Your Components: Be at liberty to make as many ingredient substitutions as you want. This recipe may be very versatile, permitting you to regulate to your loved ones’s style or what you’ve available.
- Prep Your Greens In Advance: To avoid wasting time, cube your purple onion, purple pepper, and shred your carrots forward of time. Having your substances able to go will make the cooking course of a lot smoother.
📖 Variations
That is critically the most effective fried rice ever because it’s so versatile and will be simply personalized. Listed below are some variation concepts to attempt:
- Spice It Up: For those who’re a fan of warmth, add a tablespoon of chili garlic sauce or chili sauce to the recipe. It will give your tofu fried rice a scrumptious spicy kick! I additionally like including some black pepper for further warmth.
- Extra Greens: This recipe is already full of tons of greens, however be happy so as to add extra if you wish to. Bell peppers, bean sprouts, and recent ginger are all nice additions. Simply bear in mind to regulate your soy sauce and different seasonings to account for the additional substances.
- Use A Nutty Oil: Swap out the olive oil for sesame oil or peanut oil for a unique taste profile. These oils add a nutty taste that pairs effectively with the soy sauce and greens on this dish. You can too garnish it with sesame seeds for an additional nutty taste.
- Strive A Totally different Sauce: As a substitute of soy sauce, attempt utilizing hoisin sauce or oyster sauce. These sauces provide a novel taste that may change the entire profile of your dish. You possibly can even add some rice wine vinegar to it, or somewhat brown sugar so as to add a candy contact to your tofu stir fried rice.
- Non-Vegan Additions: To your non-vegan pals, you’ll be able to add scrambled eggs to this fried rice as effectively. It’ll improve the rice style much more.
🍽 Serving Ideas
This wholesome veggie fried rice with tofu is a flexible dish that may be paired with quite a lot of different meals. Listed below are a few of our favourite methods to serve this traditional rice dish:
🙌 Dietary Diversifications
This recipe for fried rice with tofu is already vegan, dairy-free, and virtually gluten-free which makes it an effective way to accommodate most dietary restrictions!
- Gluten-Free Possibility: The one ingredient that isn’t gluten-free on this recipe is the low-sodium soy sauce. To make this recipe fully gluten-free, you’ll be able to substitute the soy sauce with tamari or coconut aminos, each of that are gluten-free and accessible at most grocery shops.
- Low-Carb Possibility: For individuals who desire a low-carb meal, you’ll be able to substitute the leftover cooked brown rice with cauliflower rice. It’s a straightforward option to scale back the carbs whereas nonetheless having fun with the standard fried rice flavors.
🫙 Storage Instructions
- To Refrigerate: Leftover tofu fried rice will be saved in an hermetic container within the fridge for as much as 4 days. It’s nice to make use of as a part of your weekly meal prep!
- To Freeze: As soon as cooled, switch to a freezer protected, hermetic container and place within the freezer. It should hold for as much as 3 months.
- To Reheat: Once you’re able to get pleasure from your leftovers, merely reheat the dish in a big skillet over medium warmth. You possibly can add somewhat little bit of vegetable oil, soy sauce, or water to forestall it from drying out. If utilizing a microwave, cowl the dish and warmth it on medium energy, stirring sometimes till heated by.
❓Recipe FAQs
It’s due to the feel of precooked rice vs. recent rice! Day-old or pre-cooked rice tends to be a bit firmer and holds up higher when tossed with the sauces and greens. This makes it a superb alternative for this tofu fried rice recipe. Recent rice might get mushy should you cook dinner it once more when making fried rice.
One of the simplest ways to cook dinner tofu for this recipe is to pan fry it till it’s golden brown. Be certain that to press your tofu earlier than frying to take away any extra moisture. It will assist obtain a crispy texture. To press tofu, both use a tofu press or place the tofu between paper towels and put a heavy cooking pan on high for about 10 minutes.
No, I don’t suggest it! For the most effective outcomes, it is suggested to make use of agency or extra-firm tofu on this recipe. Common block of tofu might break aside in the course of the cooking course of, which might have an effect on the feel of the top consequence.
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📋 Recipe Card
Tofu Fried Rice
Makeover takeout at residence with this wholesome vegan tofu fried rice! This one-pot meal is tremendous satisfying, flavorful, and prepared in simply 20 minutes. It’s family-friendly, full of vitamins, and an actual crowd-pleaser!
Servings: 6 servings
Energy: 262kcal
Warmth 1 tablespoon of oil in a wok or giant skillet till extremely popular (over medium excessive warmth). Add your tofu cubes and pan fry till golden brown on either side. Take away the tofu from the pan and switch to a plate.
Add 1 tsp olive oil to the pan and add the garlic, purple pepper, onion, and ginger and cook dinner, stirring, till softened and fragrant, about 2 to three minutes.
Add the rice, edamame, corn, carrots, peas and tofu and cook dinner, stirring, till heated by, about 5 minutes.
Add the soy sauce and incorporate completely
When cooking is sort of full, add the Thai Purple Curry Sauce and high with inexperienced onion.
- Don’t begin cooking till the pan may be very sizzling. It will enable the substances to cook dinner correctly and provide the greatest texture too.
- Press your tofu earlier than pan frying it!
- Be at liberty so as to add an additional drizzle or two of soy sauce proper earlier than serving. Yum!
- You should use leftover rice or freshly cooked rice. Each provide nice textures and flavors.
- Be at liberty to make as many ingredient substitutions as you want – this recipe may be very versatile!
Energy: 262kcal | Carbohydrates: 41g | Protein: 9g | Fats: 7g | Saturated Fats: 2g | Trans Fats: 1g | Sodium: 260mg | Potassium: 344mg | Fiber: 5g | Sugar: 3g
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