This Grilled Mahi Mahi is among the finest methods to get pleasure from gentle fish meals, and positively considered one of our greatest methods to prepare dinner Mahi Mahi. The flavors are so easy, but shiny, citrusy, refreshing with a kick of spice. Make this Mahi Mahi recipe in the present day!

The scrumptious Mahi Mahi fish is among the most most well-liked sorts for a lot of causes:

• It has a very agency texture.
• In comparison with Halibut –which is one other agency textured fish, they’re each nice choices for grilling, however mahi mahi is even firmer and extra perfect.
• The fish is impartial tasting, so it takes on any sort of marinade, sauce, salsa and aspect dish you need to add on.
• It’s nice for indoor or out of doors grilling, equally.
• The fish makes an incredible candidate for skewering as nicely, so you possibly can put together the recipe by skewering chunks of fish and grilling them.
• As soon as grilled, the fish is ideal with a wide range of aspect dishes and even makes one of the best Mahi Mahi Tacos!

Grilled Mahi Mahi Substances

You mainly want the fish, a spice mix and then you definitely’re able to grill. As soon as grilled you possibly can serve it with a shiny orange and avocado salad like we did right here, or with any aspect dish of your selection. 

• Salt
• Lemon Pepper
• Garlic powder
• Oregano
• Chilli flakes
• and optionally, chilli flakes for spice.
• Oil for grilling–olive oil or avocado oil.

The right way to Grill Mahi Mahi 

After getting the fillets contemporary or defrosted within the fridge to pat them dry. Extra information on learn how to purchase mahi mahi and what’s mahi mahi beneath.

You’ll first begin by seasoning the fish with the spice mix above and oil. Make certain to season the fillets on either side. 

Since this isn’t a marinade, you don’t want to attend round. Begin by preheating your grill. An indoor or out of doors grill works nice right here. Then place the mahi mahi on the grill.

Relying on the scale of your fillets, you’ll want to attend 3-5 minutes earlier than flipping the fish. It ought to have a pleasant golden sear and needs to be cooked midway by way of when flipping. 

Citrus Salad:

A easy mix of oranges (Cara Cara orange, blood orange) and grapefruit segments, avocados and arugula.

Citrus Herb French dressing:

This candy, shiny and zesty French dressing is made by mixing herbs, minced jalapeño (optionally available), vinegar, olive oil and the juice from all of the citrus segments within the salad. So a mix of orange and grapefruit juices sweeten the dressing, a champagne vinegar is my selection as it’s gentle and Mina olive oil to make the dressing.

Serve Grilled Mahi Mahi

Place the grilled succulent mahi mahi fillets over the avocado, oranges and arugula after which end off with a beneficiant drizzle of the French dressing. The sauce sweetens the fish, provides a shiny citrusy word and a lot extra taste!

That is such a scrumptious, straightforward and summer season recipe you NEED so as to add on to your seafood dishes!

Mahi Mahi Recipe Ideas

• If shopping for contemporary fish, be certain it smells just like the ocean. A clear odor and never a fishy one! Should you’re shopping for frozen mahi mahi, be certain to defrost it within the fridge in a single day. 
• Lower the fillets to the scale of your selection, they’re normally rather less than 1 inch thick.
• Use a easy seasoning mix because the fish could be very impartial tasting, so it’s essential to style that as nicely. 
• An indoor or out of doors grill work nice for this recipe.
• It’s finest to preheat the grill earlier than inserting the mahi mahi fillets, this helps the fish not follow the grill.
• Flip the fish after 3-5 minutes and keep away from over flipping. Simply prepare dinner for 4 minutes per aspect on common and it’s accomplished. 
• The mahi mahi is completed when it flakes with a fork simply.

What’s Mahi Mahi